Expert Advice to Bake & Decorate a Perfect Cake...
Welcome to all cake bakers and cake lovers! We want to inspire you to bake and help you bake better. Our site is full of tips and recipes, so if you're wondering why your cake sank, which types of tin to buy, or how to create an authentic cream tea, then we are here to help. If you run a cake making business or want to start one up, we have lots of expert cake business advice right here - and our gadgets, the CakeUlator and CakeOmeter will be sure to bowl you over.
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Baking Equipment
Baking Equipment: Essential Utensils For Cake Baking, Cake Baker Fan Badge, Using Your...
Baking With Pastry
Baking With Pastry: How to Bake Sweet Tarts, Pastry-Making Basics, Make Fruit Streusel...
Biscuits & Cookies
Biscuits & Cookies: Perfect Choc-chip Cookies, How to Make Biscotti, Tasty Shortbread...
Cake for Afternoon Tea
Cake for Afternoon Tea: How to Make the Perfect Fruit Cake, How to Make Doughnuts, Creating a...
Cake Science
Cake Science: 3 Ways to Restore, Recreate or Recycle a Failed Cake, A Baker's...
Cakes Around the World
Cakes Around the World: Russian Traditional Cakes, Middle Eastern...
Cheesecakes
Cheesecakes: How to Make Baked Cheesecakes, How to Make Chilled Cheesecakes, White...
Chocolate Cakes
Chocolate Cakes: Chocolate Mud Cake, How to Make Swiss Roll, Double Chocolate...
Christmas Baking
Christmas Baking: How to Make Christmas Stollen, Decorating Your Christmas Cakes, How...
Classic Cakes
Classic Cakes: New Classic Cakes Part 2, Making Chocolate Eclairs, Scottish...
Cupcakes
Cupcakes: Chocolate Truffle Cupcakes, Lemon Meringue Cupcakes, Easy Vanilla and...
Easy Cakes
Easy Cakes: Easiest Sponge Cake, An Introduction to Baking, No Cook Cakes...
Icing & Decorate
Icing & Decorate: Working With Your Icing, Sourcing Your Cake Decorations, Making...
Occasion Cakes
Occasion Cakes: Easter Cakes and Bakes, Wedding Cakes, Picnic and Lunchbox Cakes,...
Online Tools
Online Tools: Cake-O-Meter: Convert Baking Tin Sizes, Cake-U-Lator: Cake Recipe...
Scones & Griddle Cakes
Scones & Griddle Cakes: American Muffins, Crumpets, Pikelets and English...
Seasonal Cakes
Seasonal Cakes: Summer Ice Cream Cakes, Simnel Cake and Kentish Lent Pie, Easter...
Special Diets
Special Diets: Make an Egg Free Cake, Cakes For Diabetics, Non-Dairy Cakes, Low Fat...
Start a Business
Start a Business: Cake Baking Business: Work/Life Balance, Marketing Your Cake Business...
Storage & Serving
Storage & Serving: How to Freeze Cakes and Cookies in Advance, How To Store Cakes, How...
Videos
Videos: Video: Decorate a Christmas Cake, Video: Petal Paste Techniques,...
Vintage & Regional
Vintage & Regional: W.I. Favourites - Biscuits, Wartime Cake Baking, W.I. Favourites -...
Latest Comments
  • Pickers
    Re: CakeOmeter: Convert Baking Tin Sizes
    Hi I need a recipe and cooking times for a 16 inch by 6inch round Madera cake. Please.
    25 September 2016
  • Adam Taylor
    Re: How To Freeze Cakes
    can you freeze homemade jaffa cakes?
    13 September 2016
  • Cally
    Re: CakeOmeter: Convert Baking Tin Sizes
    Just converted a recipe that scales 5.7 times, that means I need 23 eggs and lots more stupidly high quantities for a…
    10 September 2016
  • CakeBaker
    Re: How To Freeze Cakes
    Wendells - Your Question:I have marzipaned a frozen cake and the marzipan has gone very wet. Should I remove the marzipan and start again or…
    8 September 2016
  • Wendells
    Re: How To Freeze Cakes
    I have marzipaned a frozen cake and the marzipan has gone very wet. Should I remove the marzipan and start again or how long will it take to…
    7 September 2016
  • CakeBaker
    Re: Making The Perfect Chocolate Cake
    Aily - Your Question:Hello, I have just made your "best chocolate cake ever" turned out fab and feels light and spongy. What…
    6 September 2016
  • Aily
    Re: Making The Perfect Chocolate Cake
    Hello, I have just made your "best chocolate cake ever" turned out fab and feels light and spongy. What I need to know is...…
    5 September 2016
  • Redrose
    Re: Making The Perfect Sponge
    I made mary berry's jaffa cakes recipe today but the sponge bit turned out rubbery. Did I whisk too long or not long enough.? I did…
    30 August 2016
  • mumof3
    Re: CakeOmeter: Convert Baking Tin Sizes
    Hi, Great app but I have the problem of trying to work out how much batter to use in a rectangular tin.
    16 August 2016
  • Cake mummy
    Re: 3 Ways to Restore, Recreate or Recycle a Failed Cake
    Hi when I do a 2 tier cake my bottom one looks squashed as if the top one is squashing it why is it…
    10 August 2016
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